Awaken your senses with a bright, crisp coffee house experience at home. As shown in the file LUXURY COFFEE SHOP REGULAR COFFEE KILIMANJARO BLEND 200ML, AGF Chotto Zeitaku na Kohiten Kilimanjaro Blend is a premium regular ground coffee crafted for coffee enthusiasts who enjoy a clean and vibrant profile. This expertly roasted blend highlights the signature brightness of Kilimanjaro beans, delivering a refreshing aroma and a crisp, clean finish that mimics the precise quality served in specialty Japanese coffee shops.
⚠️ Important Note: This is Regular Ground Coffee (レギュラーコーヒー【粉】). It does not dissolve in hot water (お湯に溶けません) and requires a coffee maker, pour-over dripper, or coffee press to brew.
Key Features
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Crisp & Refreshing Profile: Artfully balanced to deliver a pleasantly bright, refreshing aroma accompanied by a clean, crisp aftertaste ("爽やかな香りと すっきりとした後味").
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Authentic Coffee Shop Quality: Specially blended to replicate the distinct, professional taste profile crafted by a master barista ("お店の味わい").
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Premium Ground Coffee: Made from carefully selected beans roasted to demanding Japanese standards to maximize aromatic release and preserve optimal flavor freshness during brewing.
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Great Everyday Value Bag: Comes in a convenient 200g bag, yielding approximately 20 premium, café-quality cups of fresh drip coffee.
Product Specifications
| Attribute | Details |
| Brand | AGF (Ajinomoto General Foods) |
| Product Line | Chotto Zeitaku na Kohiten (A Little Luxurious Coffee Shop) |
| Blend | Kilimanjaro Blend (キリマンジャロ・ブレンド) |
| Type | Regular Coffee - Pre-Ground / Powder (レギュラーコーヒー【粉】) |
| Net Weight | 200g |
| Servings | Approx. 20 cups |
| Origin | Japan |
How to Prepare
Perfect for paper drip filters, automatic coffee makers, or siphon brewing.
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Measure your coffee grounds (approx. 10g–12g per cup, adjusted to your personal taste) into your filter.
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Wet the grounds slightly with a splash of hot water, allowing them to bloom and release their crisp aroma for about 20 seconds.
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Slowly pour the remaining hot water in a steady, circular motion to complete the brew, then pour and enjoy immediately.